Otto, NC

Providence Farmstead

While they came from different parts of the country, Georgia native C.A. Russell and California native Kirsten Clauss both shared a common passion for agriculture and family farming. After working together for 30 years in California, raising their family and developing a nationally recognized Jersey Dairy, the couple has turned their compass back east towards the Blue Ridge Mountains.Providence Farmstead represents the next chapter in their farming journey. Working together with their children Colin, Lars and McCalister the new focus for this innovative agricultural family is to provide premium Wagyu beef, known for its’ tenderness and marbling, to Northeast Georgia and Western North Carolina. Their 100-acre farm in Otto, NC provides an idyllic setting for raising family farmed Wagyu beef. Providence Farmstead Wagyu is the perfect choice for consumers who want to know where their food comes from and how it was raised.